Sewaiyan Payesh (Sweet Vermicelli Pudding)

After a long unwanted break, I am back with another recipe. Just to make all the Cook Like a Bong fans happy here’s a sweet preparation to make you happy.

Vermicelli payes, or vermicelli pudding is very easily made. It takes little time, and no hustle to prepare.

The sweetness of the pudding and the softness of the vermicelii noodles make this pudding a very exotic dessert. Enjoy it hot or cold.