Bengalis are renowned for their love for anything sweet, be that Rasogolla, Sandesh, or any kind of Pithe / Pitha. Among all these Pithe, the most popular one is Patishapta. Patishapta is prepared with rice and wheat flour mixed together, forming a crepe and having a coconut and jaggery filling.
Reading time: 3min
Preparation time: 10min
Cooking time: 25mins
Makes 10 patishapta