A guest post fro Ishita of IshitaUnblogged to make this Bijaya more fun. The Sandesh Pudding recipe is a fusion of the traditional Bengali sweet, sandesh made of Indian cottage cheese or chenna and the European caramel pudding
Fan us on Facebook . You can also Subscribe to BengaliCuisine by Email Its been a long since we had a guest post on our blog. This post is from a very dear friend, Soma who blogs at eCurry. She had prepared this chilled and refreshing soup from the cantaloupe grown in her own backyard. Know ore about it…
Doi ilish – a guest post from a very loving Bengali couple – Anindita and Santanu
A guest post from Joy Paley on the Beverages that your Bengali taste bud would like.