What do you do if you’re in a hurry but still you’ve got to eat? Boria Majumdar’s new cookbook, titled Cooking on the Run, can be godsend at these times. It is very helpful in such a scenario.
Book Review- The Mainland China Cookbook
What if you can just relive the taste of your favorite recipes from your favorite restaurant right at your home? Sounds a good idea? Sounded to me, and I ordered The Mainland China Cookbook by Anjan Chatterjee.