Wish you all a very Happy New Year! Here’s another new year and new hopes in mind. But, before we usher in the new year with new posts and recipes in our blog, its time for a little backward journey to the year gone past.
After the interviews of four wonderful Bengali food bloggers, today we bring to you the fifth post in the Blogger Interview Series. Today’s guest is Sharmila, the lady behind the well known Bengali food blog – Cook-a-doodle.
Get to know more about her in this interview. First time ever Sharmistha discloses about the first dish she prepares, why she named her blog Cook-a-doodle-do and many more questions.