Pati Lebur Sarbet – Lemonade

Pati Lebur Sarbet - Lemonade

Indian, Drink, Lemonade, Summer cooler, Spring break kids diy, Bengali drink
Cooks in    Serves 8
  • 3 cups of lemon juice (about 20 lemons)
  • 2 cups of sugar
  • 1 cup lukewarm water
  • 3 cups cold water
  • 1 teaspoon salt
  • Ice cubes (optional)
  • Lemon wedges (optional)
  • Mint sprigs (optional)
  • Pour in the sugar in the lukewarm water and bring to boil to dissolve the sugar, talk out of flame and let it cool down to normal temperature
  • In a tall jar pour in the sugar syrup, cold water and lemon juice and add the ice cubes if you are using
  • Serve immediately with more ice cubes, lemon wedges and mint sprigs or chill in the fridge for later use.

Leave a Reply

Your email address will not be published.