Egg Tomato

Egg is always that easy to make and ready to serve recipe in all households I presume. The advertisement that used to be telecasted in DD National when I was young “SUNDAY HO YAA MONDAY ROJ KHAIYE AANDE” that was lovely. I loved that one very much. From school tiffin, to a side dish for…

Two joys and a Recipe

Today is a great day for me. Thanks to Ganesh Chaturthi I got a break from my daily routine of waking up, getting ready and taking a bus to work. This morning I woke up and the first thing that I did was visit my blog. Oh, and there was a great news for me….

Non-veggie Recipe Event

Today when I logged on to my blog, one thing caught my eyes. The blog stats. It has just crossed the 4000 bar. In just 4 months and 23 days my blog has crossed 4000 hits. It felt real good that people like my posts. Thanks to all my blog visitors. o I thought of…

Egg Sandwich

Nothing much to say. This a nice and wholesome breakfast. You call can try it out. The recipe here’s for all of you. Ingredients: Bread (Pau ruti): ½ lb Butter (Makhon): 2 tablespoons Potato (Aalu): 4 medium sizes Eggs (Dim): 4 Green chili (Kacha Lanka): 3 or 4 Salt to taste Preparation: Boil the potatoes…

Chicken-do-peyaja

India’s Independence Day, and everybody home. I was all in a mood to enjoy the day, cooking, eating and of course having fun. I started preparing for a nice and heavy lunch for the day. The menu today consisted of a lot many items, to celebrate the 61st year of our independence. So, the first…

Dimer Vada

This morning went to the nearby super market to get the vegetables and some other household articles. There in one corner was a huge stack of these double-yolk eggs. I couldn’t control myself and bought a whole dozen of them. While returning all through the street I was thinking of what to do with those…

Dim Lalbahari

After coming back home tonight, I found there was actually no vegetables left. The only thing that I found in my kitchen was two tomatoes, some onions, garlic and of course there was my all time ready stock of eggs. Putting on my apron, I was ready to prepare something really rich and spicy, because…

Dum Alu

Writing after a long long time. These few days I was absolutely burdened and couldn’t even enter my kitchen with the right state of mind to cook something new. With all the calorie consciousness all of us have really started avoiding potatoes and as such any high calorie fruits and vegetables. But you know what…

Patla Macher Jhol

The monsoon here, and the humidity rising. All those days when it doesn’t rain in those tropical areas, I presume it is absolutely painful to live. More so when it comes to have food. Living in the heart of Kolkata for a long, long time, I understand the feelings of those people now in the…

Bhindi South Indian Style

I just came back from home a few days ago, and when the daughter goes home after a long time, surely there are all kinds of dishes she likes and invitations from all relatives. So there was I going around from one relative’s place to the other satiating my tummy with all those wonderful dishes…

Kala Paturi

I had been writing about different dishes, fish, chicken , vegetables and everything but nothing about desserts. So thought of writing about a sweet for those who have that extra sweet tooth and even if you don’t have , I’m sure you’ll definitely like this one. This is a special sweet, typically Bengali, which you…

Macher Jhol

Fish had always been my love at the dining table. Fish of all types and fish of all kinds does always bring that extra smile to my face. This is the reason why I am just enjoying my stay here in Bengal. I feel that it is for all Bengalis wherever they are, fish is…

Morola Macher Chachori

Recently I visited my parents’ house and had that awesome treat with all kinds of fish one can think of. I’m writing one of those preparations today. You can prepare this with any cat fish like Tangra, Morola, and Kachki acoording to your wish. What my mom prepared was with Tangra. Ingredients: Tangra : 200gm…

Hilsa with Steam

Serves 4 With the first rain drop, the thing that comes to the mind of all Bengalis all over the world is Ilish. This salt water fish that comes to lay eggs in fresh water is a delicacy among all fish lovers. Today is a special recipe for this special fish. Though we call it…

Chicken in chilli garlic sauce

Sometimes back I read about a chilli garlic crab preparation in a cook book. Thought of trying the same preparation but with chicken in place of crab. The experiment turned out to be a very spicy and yummy platter, so here it is sharing with you all. Ingredients: Chicken (murgi): 1kg Red chilli powder (sukhno…