Kabuli Chana – Bengali Style Chickpea

Fan us on Facebook . You can also Subscribe to BengaliCuisine by Email Chana chola these two things are like a nemesis to me. I never got the difference, what to call which one. Do you have the same problem? While we Bengalis call the big whitish gram as chana and the small brown ones chola, my non-Bong friends…

Sarse Posto Dim – Egg in Poppy Mustard Gravy

“Sunday ho ya Monday, roj khao ande” didn’t you love that commercial back in the 90s. Eggs are one of the few healthy food that tastes great. Try this egg curry in rich mustard and poppy gravy and you’ll know it for sure.

Mulo Saag Bhaja – Radish Green Stir Fry

Vegetarian Bong delicacies are not just limited to the conventional vegetables. Stir fries of different leafy greens is one of the specialties of the Bengali kitchen. Try this radish leaf stir fry.

Summer Dessert – Fruit Custard

Fan us on Facebook . You can also Subscribe to BengaliCuisine by Email Summer is the time to have everything cold from drinks to salads and from starters to desserts. And, with those lots of berries flooded in the market, there’s nothing better to get some in your plate. The strawberry lassi is one of my favourites. There are…