Fried Rice in Microwave Oven

Today I thought of helping some people. The first thing that came to mind is those of my friends who are away from home in a completely different country and continent. Many of my friends are away for an onsite job to USA, UK and Australia. Many of them never ever have entered the kitchen, and then are in an absolute soup staying away from home and cooking their daily dinner. The fried rice I prepared is a very simple one. To make the task simpler I prepared it in the microwave oven.

Ingredients:

Rice (Chal): 1 bowl, 100gm

French Beans: 3 – 4

Carrots (Gajor): 2 small sizes

Cauliflower (Ful kopi): 2 -3 florets

Peas (Mator shuti): 1 tablespoon

Sugar (Chini): ½ teaspoon

Cashew nuts (Kaju badam): 5 – 6

Raisins (Kismis): 10 -12

Sunflower oil (Sada tel): 1 tablespoon

Cinnamon (Dar chini): 1 one inch size

Cardamon (Choto elaichi): 2

Salt to taste

Preparation:

  • Wash the rice well keep aside for the water to drain out
  • Cut all the vegetables into one centimeter sizes
  • Break the cashew nuts longitudinally into halves
  • Soak the raisins for 10 mins
  • In a microwave safe deep vessel pour the oil, the cut vegetables and salt. Put it in the microwave oven and cook on microwave high (800 watts) for 6 to 7 mins
  • Take the fried vegetables out and keep aside
  • In another microwave safe bowl pour the rice and add 2 bowls of water, the rice to water ratio should be 1:2. Cook the rice uncovered for 10-12 mins on microwave high (800 watts)
  • Add the vegetables to the cooked rice along with the sugar and mix well
  • Cook on microwave high for 2 mins. Fried rice is ready to serve

Microwave Fried Rice

Cooking fried rice in the microwave is a very simple task, so cook it and enjoy your dinner. Check out for more updates on this blog, till then Happy Cooking and Happy Eating.

Sending the recipe to Single Serving Recipe hosted by Spicy Rasam.

Blog Widget by LinkWithin

25 thoughts on “Fried Rice in Microwave Oven

  1. Hi,
    Thanks for this recipe. I tried it yesterday but was a l’il skeptical as to how it would turn out.But it was amazing, simple and hassle-free. My hubby loved it. So did my colleagues.Thanks a ton.

    1. Debjani,
      Thank you so much for the comment. It means a lot to hear suck remarks from our readers :).

  2. banchalen amake!! koy din pore i bhite chra hote hochche….chintay chilam!!! eite mone hoy manage korte parbo!!
    emon chotto kore mangsho ranna in microwave oven tao sikhie din na plz

    1. Rudra,
      Surely I’ll get a quick easy recipe for meat/chicken in microwave, please do follow the upcoming posts. Its better if you can kindly subscribe to the feed. And all the best for your cooking and life out of home.

    1. ei tor recipe te fried rice banalam..thik chilo khete..thnx.tobe bong katha ta change korle paris,here others use it as d slang for typifying bangalis..

  3. Good one – should teach my husband this one – he is so clueless when it comes to making anything int he kitchen if i am not around !! thanks for sharing

Leave a Reply to Priti Cancel reply

Your email address will not be published. Required fields are marked *