When it comes to Southeast Asian cuisine, other than the Thai curries, I always opt for the stir fries. So when Saffron Road Foods sent their newly launched simmer sauces for a review I was overjoyed to find the Korean Stir fry ready to cook product in the package. I instantly thought of cooking and reviewing this simmer sauce in my blog.
Vegetarian Bong delicacies are not just limited to the conventional vegetables. Stir fries of different leafy greens is one of the specialties of the Bengali kitchen. Try this radish leaf stir fry.