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South Indian Cuisine | Cook like a Bong
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Articles tagged with: south indian cuisine

Chicken, Desserts, Event, Festival, Rice, Side dish, Snacks, Vegetarian »

[1 Mar 2009 | 23 Comments | 1,144 views]

If you’re new here, you may want to subscribe to my RSS feed. Thanks for visiting!ShareWith many types of rice, it really took me long to come up with the round-up. I would like to thank Hema and Easy to Cook for sending so many recipes for the event. Please let me know if I have missed out any of your recipes. You can see the first part of roundup for this event here.  SGD of  Whims and Wishes also wrote some words about this Harvest festival, and she was …

Chicken, Dinner, Event, Festival, Rice, Side dish, Snacks, Vegetarian »

[16 Feb 2009 | 15 Comments | 773 views]
Harvest: The festival of Rice: Round up Part I

The Festival received 80 odd recipes. Here’s 30 of them.

Breakfast, Snacks »

[28 Dec 2008 | No Comment | 642 views]

Share Semolina is cooked in all over India. As its name varies from the different parts of the country, the way its preapared also varies from state to state. In the eastern parts its cooked more often as a sweet. Here in the southern part my neighbor taught me to cook it in the South Indian style. They call it Upma here. It tastes so good, and is a wholesome breakfast option with little oil. This version of the upma doesn’t contain any vegetables, if you wish, you can also add …