Back to roots with the typical Bengali fish curry – the rui macher jhol anek saji diye (rohu curry with lots of vegetables)
Guest Post – Doi Ilish
Doi ilish – a guest post from a very loving Bengali couple – Anindita and Santanu
Pui Dana Diye Chingri
Searching for a perfect authentic Bengali shrimp recipe for this winter click on to know more.
Macher Jhol
Fish had always been my love at the dining table. Fish of all types and fish of all kinds does always bring that extra smile to my face. This is the reason why I am just enjoying my stay here in Bengal. I feel that it is for all Bengalis wherever they are, fish is…