Bread Gulab Jamun

Bread Gulab Jamun

Bread Gulab Jamun Recipe
Dessert, Indian
  
Ingredients
  • *Bread-6 slices(brown part removed)
  • *milk-5 or 6 tablsp
  • *cardamom-5
  • *sugar-half cup
  • *water-1 cup
  • *almonds/cashews(optional)
  • *oil
Directions
  • >Mix bread and milk to a consistency so that u can roll balls from it...If U want U can make bread to small crumbs 1st.dough should not be soggy
  • >make small balls,fry them in oil or ghee
  • >Boil water,sugar and crushed cardamom till it become syrup(dont make it too thick,once it cools it will get more thicker)
  • >remove syrup from heat,allow to cool,then add bread balls
  • >atleast keep it for 1hr,or refrigerate,garnish with thinly sliced almonds

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