Guest Post: Strawberry Chutney

Its summer and berries are everywhere in the market. Pickles and chutneys have become a staple food for every meal. We are very glad to publish a new guest post in our blog.

This is a simple preparation of strawberry chutney sent to us by WaterBearer (That’s what she likes to call herself, as she is an Aquarius). The tangy preparation of strawberry with hot green chilies is sure to tingle your taste buds.

Natun Alur Niramish Dum – Baby Potato Curry

On the occasion of International women’s Day, we have a guest post from Soma Chowdhury, who is pursuing her MS from Louisiana State University.

She writes about Natun Alur Nirmaish Dam or curry of baby potato, a tweaked version of her mother’s natun alur dom.

We thank Soma for her contribution. Enjoy the recipe and let us (and Soma) know how it fared.