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» Archives for March 2011
Guest Post: Oler Kofta Curry
Published On 25 Mar 2011 By
Sudeshna Banerjee
. Under
Side dish
,
Vegetarian
.
A guest post from Suchismita Das - oler kofta curry, a unique Bengali preparation
What to have for Holi
Published On 18 Mar 2011 By
Sudeshna Banerjee
. Under
Breakfast
,
Desserts
,
Festival
,
Side dish
,
Uncategorized
.
Happy Holi to all of you, here are some of the authentic recipes for Holi
Posto Paneer Kofta
Published On 16 Mar 2011 By
Sudeshna Banerjee
. Under
Dinner
,
Festival
,
Side dish
,
Vegetarian
.
Lets celebrate Holi with this colorful paneer preparation
Beginners guide to Preparing Rajbhog quickly
Published On 12 Mar 2011 By
Kalyan Banerjee
. Under
Desserts
,
Sweets
,
Vegetarian
.
Making Rajbhog, the giant Rasgulla, is pretty easy. Here's the Beginners guide to preparing Rajbhog. It is calorie heavy though. But once in a while, worry about taste buds, will you.
Hyderabadi Biryani
Published On 08 Mar 2011 By
Sudeshna Banerjee
. Under
Chicken
,
Rice
.
Biryani - one food that can bring the entire nation together. This meat and rice full course meal is the route to all ecstacy
Guest Post – Doi Ilish
Published On 05 Mar 2011 By
Sudeshna Banerjee
. Under
Fish
,
Guest Post
.
Doi ilish - a guest post from a very loving Bengali couple - Anindita and Santanu
Dudh Shukto
Published On 01 Mar 2011 By
Sudeshna Banerjee
. Under
Uncategorized
.
A concoction of vegetables cooked in milk and spices - shukto is an authentic Bengali recipe that will steal your heart away.
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