Articles Archive for 5 January 2009
Dinner, Side dish, Vegetarian »
ShareLegumes are a very important part of our meals. In my family, I have seen my mom cook dal for every meal. Be it an accompaniment for paratha, roti or rice, dal is always there. Among the all types of legumes found in the market, the one that is very popular in my family is the masyr dal, that too it is cooked in a very simple but special way. It tastes so good.
Masur dal is a lentil which is also a part of the legume family. Lentils have a …





