<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Chingrir  Malaikari</title>
	<atom:link href="http://bengalicuisine.net/2008/07/15/chingrir-malaikari/feed/" rel="self" type="application/rss+xml" />
	<link>http://bengalicuisine.net/2008/07/15/chingrir-malaikari/#utm_source=feed&amp;utm_medium=feed&amp;utm_campaign=feed</link>
	<description>. . . . Master the Art of Bengali Cuisine</description>
	<lastBuildDate>Sun, 14 Mar 2010 19:56:12 +0530</lastBuildDate>
	<generator>http://wordpress.org/?v=2.9.1</generator>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
		<item>
		<title>By: Anne</title>
		<link>http://bengalicuisine.net/2008/07/15/chingrir-malaikari/comment-page-1/#comment-551</link>
		<dc:creator>Anne</dc:creator>
		<pubDate>Thu, 16 Jul 2009 13:25:44 +0000</pubDate>
		<guid isPermaLink="false">http://bengalicuisine.wordpress.com/?p=71#comment-551</guid>
		<description>This looks delicious! Thank you for sharing this with me.</description>
		<content:encoded><![CDATA[<p>This looks delicious! Thank you for sharing this with me.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Sunita&#8217;s World &#124; Think spice&#8230;think &#8216;favourite&#8217;- round up</title>
		<link>http://bengalicuisine.net/2008/07/15/chingrir-malaikari/comment-page-1/#comment-45</link>
		<dc:creator>Sunita&#8217;s World &#124; Think spice&#8230;think &#8216;favourite&#8217;- round up</dc:creator>
		<pubDate>Sat, 25 Oct 2008 14:28:50 +0000</pubDate>
		<guid isPermaLink="false">http://bengalicuisine.wordpress.com/?p=71#comment-45</guid>
		<description>[...] Sudeshna&#8217;s Chingri malaikari [...]</description>
		<content:encoded><![CDATA[<p>[...] Sudeshna&#8217;s Chingri malaikari [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Lakshmi</title>
		<link>http://bengalicuisine.net/2008/07/15/chingrir-malaikari/comment-page-1/#comment-46</link>
		<dc:creator>Lakshmi</dc:creator>
		<pubDate>Thu, 02 Oct 2008 14:53:43 +0000</pubDate>
		<guid isPermaLink="false">http://bengalicuisine.wordpress.com/?p=71#comment-46</guid>
		<description>Sudeshna, Thanks so much for sending this authentic dish to SWC event. I will be posting the round up soon :)</description>
		<content:encoded><![CDATA[<p>Sudeshna, Thanks so much for sending this authentic dish to SWC event. I will be posting the round up soon <img src='http://bengalicuisine.net/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Anushila</title>
		<link>http://bengalicuisine.net/2008/07/15/chingrir-malaikari/comment-page-1/#comment-47</link>
		<dc:creator>Anushila</dc:creator>
		<pubDate>Wed, 27 Aug 2008 04:06:41 +0000</pubDate>
		<guid isPermaLink="false">http://bengalicuisine.wordpress.com/?p=71#comment-47</guid>
		<description>well u dint mention when to use the ginger garlic paste...</description>
		<content:encoded><![CDATA[<p>well u dint mention when to use the ginger garlic paste&#8230;</p>
]]></content:encoded>
	</item>
</channel>
</rss>
